SASSY Supper club

Wine tasting with the SASSYS is always fun, unpredictable and often surprising. We all like wine, drink socially but never to excess.  None among us claim to have palates discerning enough to distinguish a hint of gooseberry from a touch of mango but we all know what we like and don't like.  So although we follow the standard tasting procedures, our tastings are more fun than formal and the  primary point of our wine tastings is to decide whether or not we like the wine, find it good value  and would choose it again.

Susan decided to choose Moroccan food for her SASSY dinner. I was supposed to be her sous chef  but her main course was a Moroccan lamb casserole  which she wanted to slow-bake for several hours. So she prepared it well ahead of time.