Simon McNeil

a taste of chicken on yam cake with peach preserveDockside Restaurant at the Granville Island Hotel is a favorite place of mine for pre-show dining and as you can tell from my last two reviews (Dockside  and Dockside:Take 2) I have generally really appreciated the food there. So I was very interested to learn that Chef Simon McNeil has taken over as Executive Chef, and to find out what he plans for the menu, at a Meet the Chef event.

Sign Up For E-Mail Updates

Enter your email address:

Delivered by FeedBurner

Follow Me

The Community