I have enjoyed two dinner meals at Market by Jean-Georges and on both occasions have been impressed by both the quality of the food, and the impeccable service. I also had the opportunity to sample the black truffle fontina cheese pizza and the rice cracker-crusted seared tuna on Michelle Ng's recent Downtown Foodie tour: (Guest Reviewer Amanda takes the Vancouver Foodie Tour).
Every so often my mother makes me metaphorically sing for my supper.
This time she said, "I'll take you on this awesome food tour of Vancouver IF you write it up for Sipping and Supping".
A day of walking in downtown Vancouver, eating really good food at places I've never been to, and hanging with my mom? Sounds pretty win-win-win to me!
So here it goes:
Michelle Ng hosts FoodieTours in Downtown Vancouver and Richmond. We joined her for the tour on Saturday, June 12, 2010
We lucked out with the weather being one of the only truly warm and sunny days that have come along since I've been back on the we(s)t coast. Our twenty minute walk to Hastings and Homer put us at our first stop with plenty of time to spare -- if you know my mother personally, you will know that for her early is on time, on time is late, and late is just out of the question.
Market by Jean-Georges
Every so often my mother makes me metaphorically sing for my supper.
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