food critic

It is probably more than 10 years since I had dinner at this location and it has been on my list of places to check out for ages.  So finally, before heading off to a play at the PTC stage I reserved a table. Although my dining companion described the decor as  somewhat minimalistic, I liked  the spaciousness, the simplicity and the ambience.  The tables are a reasonable size and spaced comfortably apart so that  one can converse easily. The student chefs, who work as servers one night  each week, are polite but not intrusive.