Cactus Club
357 Davie Street
Vancouver, BC
Phone: (604) 685 -8070
Shortly after Chef Rob Feenie joined the Cactus Club restaurant chain and introduced his new line of signature dishes, I lunched with a friend at the Bentall 5 Burrard street location.
Spotting the barbecue duck clubhouse sandwich on the menu, I ordered it. I was hooked on this updated club sandwich of barbecued duck, pan seared chicken and prosciutto served on a pecan fruit bread. Or maybe it was the fries which were just right, crisp outside, soft inside and not overly brown.
On subsequent occasions, usually dropping in for lunch on the spur-of the-moment, I inevitably end up with the same choice.
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