dinner-dance

Chef Romy Prasad explains a technical pointFederico's Supper Club
1728 Commercial Drive,
Vancouver
Ph: 604-251-3473 or Reserve Online

I have been on the hunt for places to "dine and dance" in Vancouver but this seems to be a rare entity these days. Federico's Supper Club is one of those few places that has a dance floor, albeit not large.

The evening when a group of us decided to check out this restaurant turned out to be the second special event night that featured Executive Chef  Romy Prasad giving a cooking demonstration of a 5 course, wine-paired "Taste of Italy" menu. 

On inquiry, we learned that startinging promptly at 6 pm, Chef Prasad would show us how to cook each course, then the dish would be served together with a 3 oz pouring of a matched wine. Joe Borean, the maitre d' and sommelier would describe the characteristics of the wine. The cooking demonstration and dining was scheduled to be completed by around 9 pm and would be followed by music for dancing, featuring Federico. All very cool!

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